Alcohol makes friends out of near everyone, and connects us in ways people would imagine and more. Singapore’s true gin bar, CIN CIN, will be working with that aspect on the 15th of August, where they will be hosting Caden Chua of Coley Cocktail Bar, Kuala Lumpur. The bar which is tucked away in a quiet suburban street of Bangsar, has collected accolades which include “Best Bar of the Year” at The Bar Awards 2018, and “The Rising Star” for Caden Chua, as well as reaching no. 27 for Asia’s Best 50 Bars 2019, amongst the 2 bars from Malaysia included
in the prestigious list. CIN CIN, which is located in Oasia Downtown, is excited to host Caden Chua in this one night only event, creating cocktails using traditional Malaysian ingredients at S$16++ per cocktail, from 7pm till closing.
CIN CIN will also be hosting a Masterclass on gin on the 31 August 2019, from 4pm to 8pm. At the Masterclass, you will discover the unique pairings of gin and the different tonic waters with CIN CIN’s Head Bartender, Fadly Sujebto, the winner of Pairing the Best by Les Vergers Boiron with over 12 years’ experience, followed by a 3-hour gin and tonic buffet from 5pm onwards. Patrons can create their very own gin and tonic, with a wide array of gin labels sourced worldwide and a range of artisanal tonic water.
Tickets for the August edition priced at SGD55 for the Masterclass only and SGD99 for the
Masterclass and Gin Buffet, can be purchased via : http://bit.ly/GinMasterclassAug.
Stay tuned for more details and updates on CIN CIN at cincin.com.sg or follow https://www.facebook.com/cincinsg.